Table 2 DASH score, dietary intakes, anthropometric measurements, and biochemical characteristics of adolescents with and without metabolic syndrome
|  | Children without metabolic syndrome N = 76 | Children with metabolic Syndrome N = 14 | P-value |
|---|---|---|---|
1DASH score | 23.69(5.00) | 23.53(7.00) | 0.90 |
Total calorie intake (Kcal/day) | 2160.17(760.96) | 2047.21(587.95) | 0.61 |
Total protein intake (gr/day) | 70.73(27.39) | 72.72(21.34) | 0.080 |
Total carbohydrate intake (gr/day) | 311.73(110.96) | 297.90(82.38) | 0.67 |
Total fat intake (gr/day) | 72.66(29.03) | 66.94(25.18) | 0.50 |
Saturated fatty acid Intake (g/day) | 22.51(9.56) | 20.60(8.11) | 0.50 |
Total cholesterol intake (mg/day) * | 174(150.37) | 203.38(110.62) | 0.32 |
Total fiber intake(gr/day) * | 44.57(34.72) | 40.57(30.23) | 0.42 |
Fruit group | 220.95(130.70) | 182.57(90.39) | 0.26 |
Vegetable group * | 199.45(145.05) | 173.26(111.30) | 0.77 |
Legumes and nuts * | 34.06(43.96) | 37.59(46.90) | 0.80 |
Low-fat dairy * | 180.05(192.26) | 113.04(103.29) | 0.33 |
Whole grain | 127.84(66.20) | 110.59(60.61) | 0.41 |
Red meat and processed meat * | 17.93(14.48) | 16.42(14.35) | 0.30 |
Sodium intake (mg) * | 3417.90(1637.60) | 3590.43(1748.20) | 0.26 |
Potassium intake (mg)* | 2761.18(1334.02) | 2693.25(842.44) | 0.53 |
Magnesium intake (mg) | 363.59(140.31) | 351.02(91.20) | 0.88 |
TG (mg/dl) | 108.29(47.03) | 202.50(59.51) | < 0.001 |
Total Cholesterol (mg/dl) | 157.03(30.30) | 168.35(33.95) | 0.21 |
LDL- cholesterol (mg/dl) | 125.59(28.15) | 120.77(33.24) | 0.56 |
HDL- cholesterol (mg/dl) | 48.91(9.83) | 35.42(3.93) | < 0.001 |
FFM (kg) | 41.38(13.21) | 55.71(14.24) | 0.001 |
FM (kg)* | 13.05 (11.56) | 29.25(11.80) | < 0.001 |
SBP (mmHg) | 100.52(11.60) | 120.03(11.00) | < 0.001 |
DBP (mmHg) | 63.80(9.5.20) | 75.35(7.7.14) | < 0.001 |