Table 5 Household Food Consumption Score (FCS) of Cash beneficiary women respondents in Eastern Hararghe, Ethiopia, 2022 (n = 374)
Variable | Frequency (n = 374) | Percent (%) |
|---|---|---|
Main source of food consumed in the HH during the last seven days | ||
Market (purchase in cash/on cred) | 230 | 61.5 |
Market (purchase in cash/on cred and food aid | 23 | 6.2 |
Food Aid from Social Welfare Fund, Market (purchase in cash/on cred, Own production (crops, Animal), food aid, and gift food | 15 | 4 |
Market(purchase in cash/on cred and other | 2 | 0.5 |
Market(purchase in cash/on cred and own production | 7 | 1.9 |
Own production (crops, Animal) | 97 | 25.9 |
Animal source foods | ||
Yes | 344 | 92 |
No | 30 | 8 |